8 April 2011

Thank you, Universe!

I wrote this last few days, when I was so depressed by all the bad stuffs I attracted unconsciously.


Suddenly so much work to do.
Assignments due soon but works are not done yet.
I have to complete many reports.
I have to study for coming tests and finals.
I have to make clear of my project and complete the proposal.


I am tired, both physically and mentally.
I sleep, but I do not sleep well.
I have time to rest, but it’s restless.
I am always craving for food and the sad case is I am gaining weight back.
I am poor, not much cash left in my account to make me happier.


I wish I have the time to go out for a short walk and relax.
I need a break to experience something new and refresh my mind.
I want to live life, not boredom, but an exciting life.


Hello World, can you hear me?
Can you make miracles happen?


I don’t believe in Law of Attraction, not until the day I read ‘The Key’.
It is almost the same as ‘The Secret’ to encourage us to make Law of Attraction come alive.




So I practice LOA in attracting food to fulfill my craving.
Well, after a few successful stories (nasi dagang, cheese baked rice and KFC), I need to say ‘I Love You’ to LOA.

So I sent out a wish. I asked the universe for help, hoping the universe to receive it.

Guess what?

The UNIVERSE is there to listen and fulfill my requests!!




What more can I say?



Thank you, Law of Attraction. Thank you, Universe. Thank you, Belief!





PS: Will tell you how the almighty universe answered my requests in the next post. Bye!



31 March 2011

Food @ Nasi Dagang

Finally, I got my second nasi dagang after the first like two years ago...then after 3 days, I had my third nasi dagang!! Hooray~~~

I suddenly had a craving for nasi dagang in a very great morning. A Malay friend of mine, Dayah suggested me the stall near hostel. So I spontaneously asked her to have nasi dagang together.

The next morning, she came with 3 packets of nasi dagang. One for her and two for me.

Nasi dagang is a specialty food in East Coast. It is steamed glutinous rice cooked in coconut milk served with fish curry, acar and delicious gravy!!! It is a must-eat food when you come to East Coast!

Nasi dagang is packed in banana leaves in a triangle shape.


Tah-dah!! Without and with gulai ikan~


Nom nom nom nom and finished all 2 packets


After 3 days during the course seminar, I had my third nasi dagang while the others had tomyam fried beehoon. Why? Hehehe…I sneaked into the VIP zone and curi makan the nasi dagang!! XD

This one is nicer, real spicy and I love ACAR (pickle vegetable with vinegar)very much!!



Uhmmm......Can I have another packet or plate of nasi dagang right now? @_@

28 March 2011

Food @ Keropok Lekor Production

I like Keropok Lekor and always wish I could have a great many lekor to eat!


Thanks to Food Processing laboratory, we produce our own food product weekly.


We had produced salted fish, smoked fish, tapai, ice cream, yellow noodles, jam and cordial, tau fu fah, soy milk, grass jelly, burger, sausage, fish fingers, and also keropok lekor.



I’m going to talk about how to make keropok lekor. If you want to know more about the background of keropok lekor, click here.

Get frozen fish flesh (otoshimi), salt, cornstarch, sagu flour, sugar, MSG, soda bicarbonate and shortening then mix all of them with bowl chopper.



Then roll the minced flesh into cylinder shape.


Boil the lekor with boiling water and cut into pieces. Then deep fry it until golden brown color.


 Tah-dah!!! Our final product 

"very Crispy and have stronger fishy taste keropok lekor"



See those plastic bags…full with lekor. Eat till feel gross coz too much of keropok lekor in the day!!




I think, I will not eat any lekor for the coming months….T_T



25 March 2011

Food @ Mongolia Steamboat, Kuala Terengganu

There’s one shop selling Mongolia steamboat in the town. It’s opposite the Buddhist Association KT...but this shop opposite the holy place is uhmm...kinda complicated~

But who cares, I’m here for food, not for others.



We had one set of steamboat with tomyam soup. Rm30 per set.


One set of steamboat ingredients…meat, seafood, fishball, crabstick, egg, vegetables and ‘dungfen’

First, burn and melt the lards and pour in the soup.
(Spot the plate, shining clean)


Then put in everything you want to eat. We grilled the meat and seafood.



Introducing my friends…the man is stupidmonk and the lady is cien.



The steamboat is heated by charcoal, not gas… everything cooked so fast and the soup also run low very fast. Eat fast!!!


The tomyam is mind-blowing!!! Spicy hot and sour but nice~ *thumbs up*


The shining plate started to stained black by burnt meat and burnt soup ~


In the end, all food with the soup went into stomach. Yum yum! I ate 2 bowls of rice that day~ yay! And the plate is wholly black.


Then wuliao people started to play with cracked eggshells and the left ingredients like lards and sauces.

(See the flaming fire from burning charcoal!!)



Hmmm, when the weather is cold, the best thing to do is having steamboat at a round table. Throw all the food in a hot boiling soup then slurppppp….whoa!! warm~ but when the weather is hot, having steamboat until whole wet with sweat also not bad also wut…speed up metabolism and detox by sweating!!! hahahahaha :)



22 March 2011

Food @ Yes Corner & MingStar Sushi Restaurant, Kuala Terengganu

There are two places to have Japanese food in Kuala Terengganu.


Both them are just located in the opposite of each other.


One is the sushi restaurant of Ming Star Hotel, while another one is Yes Corner.


They sell selections of sushi, maki, udon, don etc. Local masakan panas and Western food like nasi goreng kampong and chicken chop also available!


Wait, wth.... What’s the actual food concept of the shops huh?


Yes Corner has a Japanese style interior design. Balloonfish with chef cap is their logo fish!


(sorry for the blur photo, I cropped and zoomed)



Here’s the sushi and whatever maki or temaki…I don’t know their names larr.




These are the whatever Don Don Don (rice) made up by unagi, chicken, soft shell crab, prawn tempura…I don’t know their names also.
 The Udon and my food.


OH-Am-Gee...I'm hungry now!~



See the dark one, look like hokkien-char-dai-lok-mee with salmon right?

Wahahaha! No, it’s udon! =P



I remember last time I ate some kind of Don which is rice with fried chicken. It was very dry. This time I ‘seng-mok’ already, want something softer and moisture. So I ordered the Don with fried chicken and curry sauce.


wth......I was disappointed again~ The curry is fake one! Taste and smell like instant noodle curry powder!! ishhh...


I personally prefer MingStar Sushi. Don’t know why, I just prefer it!




These are Bento and whatever sushi or temaki or maki of Ming Star. Yummmm~ Nom nom nom nom nom







Arrhhh…I’m hungry now! Wanna get some food to feed my stomach~


If sushi king is here, I guess, I will visit every weekend …but I’ll be broke with empty pockets! Fuuuhhh, luckily! Bye!


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